I love cake and beautiful things, so much so that I’ve made making wedding cakes my job so I can help make couples happy!
I absolutely love working with couples like you who are excited about planning your big day. When you describe how you want your wedding to be, I can clearly see all the happiness of your day…..and I genuinely want to help you achieve something magical and memorable!
Wedding planning can seem like it’s taking over your life at times can’t it?
…let me show you that planning your wedding cake can be a fun and stress-free part of that process.
It’s my mission to make your wedding cake dreams come to life!
Find out if we’re a good fit….
Kind Words…
“Very professional, organised and talented...........It was such a pleasure to have Alex as part of our wedding cake planning, she went above and beyond”
“The coconut and lime cake was fantastic! ..and so was the lemon. I wont lie I nearly jumped for joy when they said there was cake left over to bring home….Thank you so so much for an absolute amazing wedding cake. It was exactly what we wanted, hoped for and more! Would highly recommend you”
“Amazing cake!!! The finish was perfect, it's tasted amazing and the 18 months run up to the wedding Alex kept in touch was only a email away for any questions etc. Highly recommend to anyone looking for a high quality finished cake.”
The most common way to serve wedding cakes is as finger portions (1×1 inch slices by approx. 5 inches tall) in the evening buffet. In this case I suggest catering for 75% to 80% of your total guest numbers for the evening. Have a look at the portion guide for some guidance.
If you’d like to serve the wedding cake as the main dessert at the wedding breakfast, I suggest dessert portions (2 x 1 inch slices by approx. 5 inches tall) – so you’ll need approximately double the finger portions (so twice the cake size) shown in the portion guide and I can advise you on this.
You can choose a different flavour for each tier
I am based in Ton Pentre in the the Rhondda Valley and I deliver across South Wales and beyond. Please tell me your wedding venue when you enquire here.
Yes, this is part of my service. As your cake is very delicate and requires careful handling (and often stacking on site), I prefer to deliver your cake and set it up at your wedding venue for you. The prices in the starting price guide include local delivery and I will include this in my quotation.
For cakes for birthdays and other celebrations, I can only make a few of these if I have the availability in between wedding cakes. Please use the contact form to check your date and give details of the type and size of cake you’d like.
Contact Me to ask a question
